I moderated a discussion with Juicero co-founder and CEO Doug Evans this week at Future:Kitchen—an event hosted by Next Market Insights in conjunction with Williams-Sonoma. futurekitchenThe event featured conversations with Doug Evans, Darren Vengroff, and celebrity chef Michael Voltaggio at Williams-Sonoma’s test kitchen overlooking San Francisco’s beautiful harbor near Fisherman’s Wharf.

I posted some images from the event on Flickr (yes, Flickr!).


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